Northevo Trading Company
Anhydrous Milk Fat (AMF)
Overview
AMF is obtained from concentrating pasteurized fresh cream until reaching a 99.8% fat concentration. This product is packaged with an inert gas atmosphere to maximize its shelf life. It normally has a shelf life of one year.
Applications
Bakery
Chocolate
Reconstitution of Dairy Products
Presentations
900 kg Totes
190 kg Drums
20 kg Boxes
Location
5812 Cromo Dr. El Paso Texas 79912 USA
Paseo Vista Del Sol 6801 Col. Paseo Vista Del Sol 31206 Chihuahua, MÉXICO
sales@northevo.com
contact@northevo.com