Northevo Trading Company

Skim Milk Powder

Overview

Milk powder is obtained from fresh pasteurized skim milk by extracting its water in order to obtaing concentrated skim milk that later goes through a spray drying process. The advantage of this process is that milk powder has a shelf life of up to 2 years.

Varieties

Depending on drying temperature

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Low Heat
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Medium Heat
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High Heat

Classes

Depending on protein level:
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Skim Milk Powder (SKIM)
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Non Fat Dry Milk Powder (NFDM)

Applications

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Cheese Production
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Yogurth
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Bakery
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Chocolate

Presentations

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25 kg bags
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900 kg totes

Location

5812 Cromo Dr. El Paso Texas 79912 USA

Paseo Vista Del Sol 6801 Col. Paseo Vista Del Sol 31206 Chihuahua, MÉXICO

E-Mail

sales@northevo.com
contact@northevo.com

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