Northevo Trading Company
Skim Milk Powder

Overview
Milk powder is obtained from fresh pasteurized skim milk by extracting its water in order to obtaing concentrated skim milk that later goes through a spray drying process. The advantage of this process is that milk powder has a shelf life of up to 2 years.
Varieties
Depending on drying temperature
Low Heat
Medium Heat
High Heat
Classes
Depending on protein level:
Skim Milk Powder (SKIM)
Non Fat Dry Milk Powder (NFDM)
Applications
Cheese Production
Yogurth
Bakery
Chocolate
Presentations
25 kg bags
900 kg totes
Location
5812 Cromo Dr. El Paso Texas 79912 USA
Paseo Vista Del Sol 6801 Col. Paseo Vista Del Sol 31206 Chihuahua, MÉXICO
sales@northevo.com
contact@northevo.com